Please see our current menu offerings
by clicking the buttons below.
Bites
-
Seared Beef Tips*
greens / chimichurri / cheesy Brazilian waffle
$11 -
Crispy Calamari*
mango sweet chili / cilantro yogurt
$10 -
Fried Cheese Stuffed Tamale
duck confit / black bean purée / chicharrones / grilled green tomato / slaw / creamy pasilla chili sauce
$11 -
Thai Fried Tofu
pickled green papaya / nuoc cham / fried shallots / cucumber
$8 -
Southern-Fried Kimchi Rice Balls
pimento / green tomato coulis / fried shallots / cucumber / corn purée
$10
Field
-
Korean Fried Cauliflower
scallions / sesame seeds / cilantro yogurt sauce
$8 -
Charred Carrots
beet goat cheese/ sumac pistachio dukkha / sherry vinegar / flake salt
$8 -
Roasted Squash
coconut corn curry / herbs / toasted pepitas
$8 -
Risotto Stuffed Pepper
goat cheese / asiago / citrus beurre blanc
$8
Raw
-
Emu Tartare*
local emu filet / arugula / quail egg / malt vinegar aioli
$11 -
Chef's Crudo*
ask server for details
MP
Share
-
Mezze Plate
fire-roasted eggplant dip / falafel cakes / cucumber & tomato / feta / tahini yogurt
$13 -
Parmesan Fries
truffle oil / gorgonzola miso aioli
$7 -
Local Bread
whipped herb butter / ricotta / flake salt
$5 -
Chili Coconut Caramel Pork Wings
Kung Pao cucumbers / herbs / salt & pepper limes / cashews
$13
Sea
-
Caribbean Crab Cakes
plantain / green jerk mayo / mango citrus salsa
$14 -
Peruvian Mussels
chorizo verde/ aji Amarillo lime broth / cherry tomato leeks / red pepper
$18 -
House-Smoked Trout Toast
Flathead Lake trout / pickled Flathead cherries / arugula / radish
$10
Land
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Bourbon Filet*
Montana ranched, bacon•wrapped tenderloin / greens / espresso shallot / cambozola butter
$27 -
Pork Báhn Mi Bao Buns
pickled daikon & carrots / nuoc cham / sriracha aioli
$13 -
Sonoran Wagyu Hot Dog
bacon-wrapped / slaw / mole verde / crema
$15
*The FDA advises that consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of food borne illness.
